Flavor Essence Pistachio Nut:

Pistachios never really stand out for their aromas, yet this flavor does for its nutty earthy tones & flavor. Taste-wise, this is the easy-to-enjoy flavor you get when you crack open and chew a bunch of pistachios, and savor the creamy butter that you create by holding and savoring them in your mouth. People with advanced palates might perceive a richer very pleasant secondary unami layer.

[This also blends well with several other of our flavors –like a touch of our Dark Chocolate. Beyond being a baker’s dream, try this in your next coffee, yogurt, smoothie or ice cream.

Also in coffees, a bit of the Custard Creme + Pistachio (and maybe a smidge of Toasted Almonds) is superior to any Hazelnut flavor that any of those artificial guys can produce.