Name: Maple-infused oat almond chocolate chip cookies (oil-free, vegan)
Ingredients: 1 c oat flour; 1/2 c ground almonds or almond flour; 1/2 t baking powder; 3 T maple syrup (increase to 4T if sweeter cookies are desired); pinch salt; a few drops Maple flavoring (start with 6-8); water as needed (start with 1T); 1/2 c chocolate chips

Amy

Maple-infused oat almond chocolate chip cookies (oil-free, vegan)

5 from 1 vote

Print Recipe

Servings: 0

Ingredients Method Notes

Ingredients

1 c oat flour
1/2 c ground almonds or almond flour
1/2 t baking powder
3 T maple syrup increase to 4T if sweeter cookies are desired
pinch salt
a few drops Maple flavoring start with 6-8
water as needed start with 1T
1/2 c chocolate chips

Method

Mix dry ingredients together in a bowl.
Add liquid ingredients with lesser amount of water to the bowl. Add more water until the dough comes together (dough should be stiff and a bit sticky). Taste & add more maple syrup flavoring if needed.
Add chocolate chips & mix until combined.
Bake for 15-20min at 350F.
Let cool on a wire rack & enjoy!

Notes

healthier rustic oatmeal chocolate chip cookies with a background of almond and maple flavor. Easy to make, oil-free, delicious & vegan!

Tried this recipe?Let us know how it was!